This 0.34 CT open-band pear and round lab-grown diamond ring features a split-end structure crafted from 18K gold. The band forms an open arc, leaving a deliberate gap between the two diamond assemblies to create a balanced and contemporary layout.
One end of the band supports a pear-shaped lab-grown diamond positioned in a prong setting engineered to hold the pointed and rounded ends of the stone with equal structural support. The prong configuration allows unobstructed access to the crown facets, optimizing light entry and reflection.
At the opposite end, a row of round brilliant lab-grown diamonds is aligned in micro-prong seats. The stones are placed in a linear orientation that follows the curvature of the band, maintaining steady spacing and uniform elevation across the row. This section forms a secondary focal point that balances the visual weight of the pear-shaped diamond.
The open band reduces metal density along the upper arc, enabling a lighter construction while maintaining structural integrity. The underside includes open galleries beneath each stone assembly to support illumination and minimize metal obstruction.
All diamonds are lab-grown and evaluated using standardized grading systems for clarity, color, and cut.
The 0.34 CT total weight includes the pear-shaped diamond and all round brilliant stones set along the band.
For insight into how mixed shapes like pear and round diamonds interact within open-band designs, refer to the Diamond Shapes Guide. Guidance on how cut quality influences light return in both pointed and brilliant styles is detailed in the Diamond Cut Quality Guide, while considerations around proportion, balance, and finger coverage are explored in Best Diamond Shape for Finger Type.